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Organic blackhead olive Throumba th!nkgreen from Thasos with herbs

Throumba is a exquisite variety of black olives, where a specialized and unique way of drying is applied. Therefore it offers a particular taste, which is highly appreciated by skilled tasters.

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Particular features of the organic throumba th!nkgreen olive with herbs:

  • Ripen on the tree and harvested by hand
  • They have the unique taste of the Thasos`island variety
  • Maintained in a low salinity environment
  • Packed in modified atmosphere of nitrogen
  • Combined with herbs according to a recipe from Mount Athos

Throumba is a exquisite variety of black olives, where a specialized and unique way of drying is applied. Therefore it offers a particular taste, which is highly appreciated by skilled tasters. Black olives in comparison to green olives are richer in  tocopherols and are the only ones that contain beta-tocopheroles and alpha- tocotrienols.

The quantity of salt we use reaches the ideal proportion that allows the maintenance of olive without making it especially salty. The amended nitrogen atmosphere applied during packaging, ensures that the olive is not compressed and keeps its moisture along with all the beneficial substances they contain. Thyme, coriander and other herbs combine according to a secret recipe given to us by the monks of Mount Athos, turning our olives to an original, fine and delicious dining experience.

Packing:
Content weight: 200 gr
Package: 6 x 200 gr
Shelf Life: 2 Years