Our Philosophy

Pure ingredients, environmental friendly technologies


Since 1988, when we began to work intensively with Greek organic food, we have used old and new secrets of the Greek and Mediterranean cuisine, knowing that this is the recipe for relish, well-being, health of the body and elevation of the spirit.


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PRESENCE

Throughout Greece and in 13 more countries.

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CONTROL SYSTEM

Specialized food chemists are involved in the development & control of production.

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CERTIFICATIONS

BIO-HELLAS & ISO 22000:2005 Sustainable Fisheries & Agriculture.

Taste!

Explore unique recipes, taste our products


Enjoy tasty and healthy recipes, based on our products.


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13
Thinkgreen products in 13 Countries

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